
Welcome to the blogspot of freelance journalist, publicist, entrepreneur and the Author who is currently known as Nikki "Nikki G" Nicole. This blog contains news and events surrounding her novel, A Little Bit of Sin, works in progress and other ramblings and commentary that you might find appealing and even amusing. Any questions!?!


3. Seeing Young Jeezy at Club Pulse left me deaf in both ears for about 3 days. I thought the ringing in my ears would never cease. I felt like my ears were in a fish bowl. The DJ that proudly referred to himself as "your baby mama's favorite DJ" was getting it popping right in my ear hole. See, we thought we had strategically placed ourselves close to the stage so when Pastor Young hit the stage we'd be right there. How'd that work out you ask? Glad you asked, let me enlighten you. This ninja appears with a mic in one hand and a blunt and a cup in the other on the other side of the club up in the seating area across from us like it's right. Nah, it wasn't but it's Jeezy what are you gonna do?! Check out his Snap filter from that night. I love it...in my Jeezy voice. #whodat #thesnowman #iloveit
5. So we're strolling through Lincoln Mall in Miami on the way to the beach when we pass this restaurant. Plenty of customers outside enjoying the brisk air and their food and drinks. Then out of the corner of my little eye...I spy smoking drinks. Yes, bubbling like lil mini cauldrons of Jesus Juice. I had to imbibe. The restaurant is called the Sugar Factory. They serve finger foods such as wings in a variety of flavors, mini-burgers and fancy fries along with the mini cauldrons of bubbling Jesus Juice. The liquor is poured over dry ice which causes the smoky bubbles. I will have to locate the name of the drink I had and update that later but for now I can say it was delicious and almost to purty to drink. Well...maybe not. Lol. Y'all know I enjoys my cocktails.Last year the #unameitchallenge was all over the internet with howls and cackles for all. A remix of a snippet of Shirley Cesar's 2011 performance of "Hold My Mule" with folks putting their own spin on it with dance moves and their own verses has gone viral. Here's some vids that I personally love and got the most laughter out of.
Now it's time to go up in the pantry and pull out all the big pots because the holiday season is upon us. So in anticipation of the holiday season, I've been discussing menus with people, friends, associates, strangers and trying to find out what other people serve for their holiday dinners.
So far I've discovered that more more people are serving deep fried turkeys, which is my preference, I did roast a Turkey last year for, I believe, Christmas but my go to method is deep fried turkeys because deep fried turkeys are just so super bomb. You cook them quickly, less mess, less clean up and even better if you can have someone else do it. I also heard that pecan sweet potato pies are a hit. so I will have to try that this year.
In doing that, I had a discussion about macaroni and cheese. One person told me they make a roux of butter and flour to mix in their macaroni and cheese others use a mixture of eggs and milk, which is the way I was raised to do it, so my question to you is what method do you use to make your macaroni and cheese from scratch? Are you the butter and flour type? Or the egg and milk type when it comes to your homemade macaroni and cheese?
Signed,
Asking for friend